Choco Chips Muffin for Snow Storm Day

Two days of snow storm. It hits all over US except Florida.

Jev has been begging me to play out site. He loves snow. I couldn't allow him to do it

because of his cough and flu..poor Jev :-(

Staying at home...keeping all family stay warm.

This morning instead of having wheat bread breakfast, I prepared homemade choco chips muffin.

Love it...

I got easy recipe from cooks.com ...here is the LINK.

1 1/2 c. all-purpose flour
1/2 c. white sugar
3 tsp. baking powder
1/4 tsp. salt
1 c. chocolate chips -- I used mini choco chips
1 c. milk
1/3 c. melted butter
1 egg

Mix dry ingredients and add chocolate chips. Combine egg, milk and butter and stir into flour mixture. Do not beat. Bake 375 for 20 minutes.

Banana Chocolate Wonton

A week ago I stopped by to Steamy Kitchen Blog. I saw her recipe Chocolate Wonton.

I tried to make it, but I added banana as the filling.

It turned out good and delicious. I love it, because it is very easy to make. We can change the filling according to our preference, and it's also good with vanilla ice cream. Next time I'll try strawberry or raspberry..

Every body who joined church home group meeting today enjoyed it.. I'm glad they like it.

Banana Chocolate Wonton

Ingredients :

Wonton

Banana --- chopped

Mini Morsels Chocolate Chips

Canola Oil

Direction :

Put a layer of wonton, wet the edge of wonton. Put 1 tsb of chopped banana, and 1 tsp of chocolate chips. Stick the wet edge of the wonton, so the filling will be inside the triangle.

Heat cannola oil in a pan using medium heat, fry the wonton until golden brown.

Homemade Hot Chocolate

Just want to try something new...

Usually I will be satisfy by having instant hot chocolate.

This afternoon I'm so eager to try this recipe.

The recipe is taken form ALLRECIPE, it has 4.5 stars review, over 2000 people has given their review.

I chose to use the stove instead of microwave.

3 cups milk ~ (jane: soy milk)

1/3 cup semisweeat chocolate grated (jane: semisweet choco chips mini morsel)

1 tablespoon white sugar

1/2 tea spoon ground cinammon

1 egg

Direction :

1. Put milk into a microwave-safe container and cook on High in microwave for 2 minutes (I used stove). Mix in chocolate, sugar, and cinnamon. In a small bowl, whisk an egg until smooth, then mix it into the chocolate mixture.
2. Return to the stove and cook on High for 3 to 4 minutes or until foamy (be careful not to let it boil.) Whisk until smooth and pour into 3 mugs. Garnish with a sprinkle of cinnamon if desired.

my review : ...the result is too thick, and because of thinking there's an egg in hot chocolate makes my husband hesitated to taste it..he sad, "it's weird" ...*I should have not told him about the egg ;-) .I think I will skip the egg next time